Corn muffins a la Kenny Rogers
Print this holiday recipe!
So, it’s the morning of Christmas Day and you haven’t totally digested the previous night’s noche buena feast. You want breakfast though but you want to keep it light. Boxed cereals, perhaps? Boring. Oatmeal? Eeeeww… do you have to feel like an invalid on Christmas Day? Pan de sal with kesong puti? Great if you have kesong puti. If not, may I suggest something rather unusual like corn muffins a la Kenny Rogers?

Straight out of the oven, they’re just gorgeous — crusty outside, soft inside. Too much work? Not really. Fifteen minutes to prepare and 25 minutes to bake can’t be that bad. And you don’t really have to watch it after it goes into the oven. Just set the timer and take them out after 25 minutes.
Found the recipe at Foodgoat which points to Top Secret Recipes as the source. Note that I did NOT use frozen corn. Instead, I used shredded sweet yellow corn (available in most supermarkets).
The following recipe makes 12 large corn muffins.
Ingredients:
1/2 c. butter, softened
2/3 c. sugar
1/4 c. honey
2 eggs
1/2 tsp. of salt
1-1/2 c. of all-purpose flour
3/4 c. of yellow cornmeal
1/2 tsp. of baking powder
1/2 c. of milk
shredded corn from 2 cobs
Click the link to page 2 for the photo intensive step-by-step instructions.
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27 Responses to “Corn muffins a la Kenny Rogers”
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Congratulations! I love how you presented the steps in photos. All the entries are wonderful, not too fancy and not too tedious to prepare. Galing!
At ang linis ng muffin pan mo ha,
Salamt, Julie. Maingat ako sa mga tulo at ayaw ko nang maraming nililinis hehehe
How much batter do you need to pour into the muffin cup so that it doesn’t spill out while it is baked?
I filled them almost to the brim and they didn’t spill.
hi. where can i buy those cute printed baking cups?
hi- do you have recipe for brownies? thanks!
net, cooks exchange, SM Megamall.
lyn, yes. in the main blog. The categories are on the left sidebar.
hallo connie
been reading your recipe for somedays sana i am requesting to print and copy some of those pasensya ka na di ako computer literate but my husband does, we have too many cornmeal in hamburg,wish to send u
Hi Ester, sure, print away and enjoy the cooking. Thanks for the kind thoughts, have access to cornmeal here, but thanks anyway.
i have waiting for this . . .
pwede kaya to put yung corn kernels from the can na lang? what do you think?
Joy, yes, just drain them well.
Congratulations!!! I love corn muffins. I will surely try this one during winter break. I’ve been reading your recipe for almost a month now. I love to bake. Thanks
Have fun, Karen. I love baking too although I’m not that good at it yet.
can I use 1 can of corn kernels and where can I buy honey? TIA! (”,)
Kaye, the corn kernels question has been asked and answered. Re where to buy honey. Maghanap ka.
Hi Connie! I used corn in the can…actually not kernel, may cream sya and it came out wonderful. I will bake this again next week but this time, I will fill the cups up to the brim para mas madami!
Thanks for the recipe!
That’s great, Janete. So cream style corn works too.
hi miss connie,
this recipe is really good! yum2x…accdg to my son.he really loves it. thanks again.
di pa ako nakakapag-bake ng muffin or any kind of cupcake… this is going to be my first, supposedly. but i’m still looking for a good (but cheap sana)muffin pan. whenever i see one sa mga malls, i’m hesitant to buy one—ganun lang ba talaga ka-”babaw” yung butas for the muffins/cupcakes? or me mga sizes po ba to?
may sizes and they don’t really look deep. the cupcakes will be much taller because the batter rises during baking.
Connie, May question ako. Pag sinabing “1/2 cup of butter, softened”, suppose ang ginamit ko is yung bar…kelan ako magmemeasure…while medyo matigas pa sya..or pag softened na? Nalilito kasi ako lalo na pag sinabing…”x cup of butter, melted”…di ko lam if mimelt ko muna then saka ko mimeasure or measure ko muna then saka ko i-melt. Haha…pareho lang ba dpat?
Thanks!
Janice, one block of butter is roughly 1 cup.
hi connie! this is my the second time that im going to do this. the first time i did this, my husband gobbled up 6 of them hehehe!
thanks again connie!
success!
hi connie! i can’t remember the taste of Kenny Rogers’ muffins kc it’s been a long time since I last tasted it. These muffins taste good. But should it really taste grainy?
Thanks!
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It fcking suck at recipes
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