Oxtail sinigang
Cooking this dish isn’t much different from making the more common sinigang na buntot ng baboy except that simmering the oxtail takes a lot longer.
There is a world of difference though in the texture of the cooked dish. Oxtail sinigang is richer; the broth is thicker and sticky. We had this for lunch today.
Bookmark at:StumbleUpon | Digg | Del.icio.us | Newsvine | Spurl | Furl | Reddit | Yahoo! MyWeb
Except for personal use, or as legitimate RSS feeds with link back to this page, NO PART OF THIS ENTRY MAY BE REPRODUCED IN ANY MANNER, whether individually or as part of a collection, without the owner's PRIOR written permission. This blog is a FREE service. Help maintain it by respecting the author's copyright.
Some entries have multiple pages. Most recipes are on page 2; others, on page 3 or 4. Click on the pagination links to view them.
Some entries DO NOT contain recipes.
Sorry, I don't e-mail recipes. However, you may opt to receive a weekly summary of recent Pinoy Cook food articles and recipes by using the form below.
Comments
4 Responses to “Oxtail sinigang”
Leave a Reply
Hi, C!
Your link here to the recipe for sinigang na buntot ng baboy results in a 404 error. Just letting you know.
Hi Mik, yeah, one of those I lost in December 2005 disaster.
I have to say, I love your site. I just want to let you know I have copied all your recipes ( well, almost ) and made a recipe book ( just regular notebook ) for personal use with no intention to sell. I love, love your recipes. Being new overseas, I had a hard time trying to cook the Fil dishes I enjoyed when I was in PI because the lack of the usual ingredients. I am enjoy cooking, unfortunately never took the time to watch and learn from my grandma who’s a caterer. I regret that. Anyways, a few Fil I met here were nice enough to teach me what to substitute if I was missing some ingredients not available here. They were great. Some though, not very. I tried nicely to ask for how some recipes were done during some get-together but got a “I’ll cook for you” instead response. I kind of got the idea of course that they do not want to share. So thanks for sharing! My husband and daughter loved what I have copied off your site. Thanks again !
hi connie.. hope you’ll get time to post sinigang na buntot ng baboy next time:) this one looks good…