Rice noodles and dumplings
The funny thing about eating out in Metro Manila is that you’d find more Western than Asian food. The fastfood chains are the kings. Their usual fare consists of fried chicken (that’s a mainstay), spaghetti, pizza, french fries and sundae. Among Asian restaurants, half would be Chinese, a fourth would be Japanese and the remaining fourth would be Korean, Thai, Vietnamese, Singaporean, Middle Eastern and the rest. Personally, I prefer Chinese. My kids prefer Japanese. My husband prefers steaks. On one of those rare occasions when everyone was agreeable to try something new, we went to a Vietnamese restaurant. We’ve gone there several times since. “Rice Noodles and Dumplings” is my version of a Vietnamese noodle soup we enjoyed there.
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